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“Enough” by Cassidy Hutchinson

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“Enough” by Cassidy Hutchinson. Simon and Schuster, 2023. 363 pages.

enough-cover-simon-and-schuster-660

Last Sunday in church, during the “Joys and Concerns” a joy was lifted up for the birth of a baby girl named Cassidy. She will not be the last of the Cassidys named after the poised young women in the white blazer.  Cassidy Hutchinson became a household name when she testified to the United States House Select Committee to Investigate the January 6th Attack on the United States Capitol. How that brave young woman got to that witness stand is the story of this compelling memoir. Continue reading →

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“Hearing the Word of God from Unexpected Voices”

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Burningbush

Will you pray with me:

Gracious God, through the written word, and through the spoken word, may we behold the Living Word, even your Son our Lord, Jesus Christ. Amen

I was just twenty-six years old when I graduated from seminary and became the pastor of the Congregational Churches of West Newfield and Limerick, Maine. If you’ve never heard of them, it is because they are really small towns. West Newfield had about 400 residents and Limerick, the big town, had about twice that. The two congregations shared nothing but me. I had two boards of deacons, two trustees, two women’s groups and two youth groups. The two nearest hospitals were 20 and 45 miles away. I put a lot of miles on my car, and I learned a lot about ministry that I hadn’t learned in seminary. Continue reading →

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“All My Knotted-Up Life: A Memoir” by Beth Moore

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Beth Moore

Beth Moore and I are both Christians, but we are not from the same tribe. Much like Shiites and Sunnis arguing over the true Islam, Moore and I have our differences. She has lived her life in Southern White American Evangelicalism and I’ve lived mine in the rocky vineyard of New England Congregationalism. Continue reading →

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Slow Cooker Chinese Short Ribs

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Short ribspg

I’ve always loved braising in my Dutch Oven. Tough cuts of meat like brisket and short ribs become meltingly delicious when braised. When my children and grandchildren were with us during the pandemic, they brought their slow cooker and I was hooked. When they left and took it with them, I bought myself one like theirs, a Cuisinart 6 ½ quart that has a sauté function, so you can brown things before you start the slow part. Continue reading →

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“He Came to Earth that Winter Night” A Christmas Hymn

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Lyric

Christmas hymn

(I wrote this hymn in 2009. You are free to use it in public worship with attribution. To see other hymn of mine go here. The picture is from a concert I sang in with Berkshire Lyric Chorus on Friday, December 9, 2022 at St Mark’s Roman Catholic Church in Pittsfield, Massachusetts. I’m second from right in the top row. For a YouTube video of the concert go here.)

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 “He came to dwell among us” A Sermon for the Fourth Sunday of Advent

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St Joseph

Isaiah 7:10-16; Matthew 1:18-25:

When I retired from active ministry in 2004, I recall thinking, “I’ll never preach an Easter or a Christmas sermon ever again.” And I wondered about Advent, which is my favorite season of the church year. Would I ever preach another Advent sermon? Turns out this year I’m preaching two. The first Sunday of Advent was really early. We’d hardly digested our Thanksgiving turkey when the first Sunday of Advent came along. Some of you know my daughter is a pastor in Rhode Island. We were going to be around anyway, so she said “Hey dad, could you preach for me and give me a Sunday off? So, I preached on the first Sunday of Advent, and here I am on the Fourth Sunday of Advent, because Brent (our pastor) asked me to preach. So I bookended this holy season, which makes me glad, because I love Advent.

Continue reading →

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Rick’s Cataplana Shellfish Stew

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Cat 1

Years ago, friends of ours brought us back a cataplana from their trip to Portugal. A cataplana is both the name of the cooking vessel and the dish that is made in it. The vessel is a clam-shaped copper pot with a hinge.  If you don’t have a cataplana, you can use a sturdy pot or Dutch oven with a lid. The dish is a shellfish and pork stew. There are many versions. Here’s mine. Since my cataplana isn’t very big, this recipe is for two, or maybe four with enough good crusty bread and a salad. Continue reading →